Wednesday, March 31, 2010

Lunch menu for 4/2/10

Lunch includes all of the following:

Kadai chicken : A spicy chicken dish made in a Kadai (Indian wok) on high heat with tomatoes, onions, garlic, ginger and other spices.

Samosa w/ cilantro/mint chutney: A savory Indian pastry with a filling made of seasoned potatotes, peas and other spices. Served with cilantro and mint chutney.

Basmati Rice

Raita - Cucumber, tomatoes in a yogurt sauce

Free Roti (Indian Flat bread) !!!!

Please email your orders to gokulcuisine@yahoo.com OR call 206-383-4257. Orders are accepted until 9 p.m. Thursday night.

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