Lunch menu for 4/30/10

Lunch includes all of the following:

Chicken Tikka Masala: Chicken in a spicy, creamy sauce

Potato Sabji: Potatoes sauteed with fennel, cumin and onion seeds, along with other spices.

Basmati Rice

Raita - Cucumber, tomatoes in a yogurt sauce

Free Roti (Indian Flat bread) !!!!

Please email your orders to gokulcuisine@yahoo.com OR call 206-383-4257. Orders are accepted until 9 p.m. Thursday night.

Lunch menu for 4/23/10

Lunch includes all of the following:

Chicken Biryani: Chicken and Basmati rice cooked in spices, garnished with raisins and cashew nuts.

Vegetable cutlet : A mixed veggie patty seasoned with various spices and herbs. Served with spicy tomato ketchup.

Raita - Cucumbers and tomatoes in a yogurt sauce.

Please email your orders to gokulcuisine@yahoo.com OR call 206-383-4257. Orders are accepted until 9 p.m. Thursday night.

Lunch menu for 4/16/10

Lunch menu includes all of the following:

Malabar Chicken Stew : A light and delicious chicken stew from the South of India, infused with ginger, garlic, coconut milk and other spices.

Kadala Curry : Brown chick peas in a spicy curry sauce.

Basmati Rice

Raita - Cucumber, tomatoes in a yogurt sauce

Free Roti (Indian Flat bread) !!!!

Please email your orders to gokulcuisine@yahoo.com OR call 206-383-4257. Orders are accepted until 9 p.m. Thursday night.

Lunch menu for 4/9/10

Lunch includes all of the following:

Chicken Vindaloo: A popular recipe from western India (Goa) in which the chicken is cooked with potatoes in a curry sauce

Rajma : Red kidney beans cooked in a tomato gravy with ginger, garlic and other Indian spices. Great with basmati rice !!!!

Basmati Rice

Raita - Cucumber, tomatoes in a yogurt sauce

Free Roti (Indian Flat bread) !!!!

Please email your orders to gokulcuisine@yahoo.com OR call 206-383-4257. Orders are accepted until 9 p.m. Thursday night.